Dine In Franchise - burger singh

DINE IN OUTLET @ 44 LACS ONLY

Starting from 800 sq ft of carpet area. This location needs to be in a high footfall area. Will hold a minimum of 30 people. Dine-in outlets do extremely well in tier 2 and tier 3 cities. This is our most profitable long term investment for someone who is focused on creating a successful long term business.

Disclaimer: Extra storage may be required. Cost may vary.

OPEX*

Summary
Rent 1.2 - 2 L
Payroll 1.2 - 2 L
Electricity 0.6 - 1 L
Marketing 0.5 L
Miscellaneous 0.25 - 0.4 L
Logistic 0.3 - 0.5 L
Opex (Monthly) 4 - 6.4 L

ROI*

Summary
Capital Expenditure+ Franchise Fees 44 L
Net Margin 15%
Monthly Earning Potential 2.1 L
Annualized Return 23%
Royalty+ Administration Fees 6% + 2%
Return On Investment on Capital Expenditure 1.26 Cr
*Projections are not guaranteed and depend on market conditions

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